Made with chicken, pork added. Smoke flavoring added. No artificial flavors or colors. Gluten free. No MSG. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.bar-s.com. Customer Service: 1.800.699.4115. Bar-S America’s Favorite Classic Franks are made from top-quality, USDA-inspected meats. This frank offers a traditional flavor that is familiar to many. Every frank is made from the same formulation that earned our Bar-S Classic Franks the distinction of being the #1-selling frank in America for over 12 years!* The twelve-ounce package features 8 classic franks. • Traditional Taste: Our popular Classic Franks are a favorite for good reason; they have a nostalgic flavor and texture that so many look for in a hot dog. This package contains 8 classic franks, an ideal amount to feed your family. • Quality: Classic Franks are fully cooked and made of chicken and pork, with quality meats. Whether you enjoy them plain or topped with a favorite condiment, you can always expect delicious flavor. • Nutritional Information: These franks feature With 3g of protein per serving, you can have a filling meal option that satisfies your hunger. So skip the fast food drive-thru and enjoy this protein-rich food instead. • Delicious Twist: Pigs in a blanket for a great option for a main dish at dinner. Use canned dinner or pretzel rolls and wrap each frank with a portion of uncooked dough. Follow baking instructions to get golden-brown coated dogs. Ingredients: Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% or Less of the Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite, Smoke Flavoring. Directions: Boil: Boil: 4–5 minutes. Grill: Grill: Medium heat, 8–10 minutes. Microwave: Microwave: Wrap in paper towel; heat 30–35 seconds on HIGH. Heat to at least 165°F internally. Ovens vary, times approximate. Keep refrigerated. Warnings: Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.