FRUITY & SPICY FLAVOR: A unique blend of ripe raspberries and real chipotle peppers delivers bold sweetness with a smoky, peppery kick MULTI-USE SAUCE: Works as a marinade, baste, dipping sauce, or even a topping for both savory meats and sweet dishes COMPETITION-LEVEL QUALITY: A go-to for top pitmasters, offering a balance of tangy, smoky, sweet, and spicy in every bite ALL-NATURAL & GLUTEN-FREE: Made with high-quality, natural ingredients and free from gluten, ensuring flavor you can feel good about MADE IN THE USA: Proudly crafted in the USA with premium standards and authentic southern BBQ tradition AWARD-WINNING FLAVOR: Part of the Blues Hog “Choice of Champions” lineup—trusted by 90% of competitive BBQ teams nationwide Ingredients: Sugar, Apple Cider Vinegar, Raspberry Puree, Chipotle Peppers (chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, And Canola Oil), Medium Brown Sugar, Ketchup (tomato Concentrate From Vine-ripened Tomatoes, Sugar, Distilled Vinegar, Salt, Less Than 2% Of: Spices, Onion Powder, Natural Flavors), Distilled White Vinegar, Lemon Juice (filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative)), Black Pepper, Spice Blend (salt, Spices Including Paprika, Dehydrated Garlic, And Not More Than 2% Silicon Dioxide Added To Prevent Caking), Salt, Water, Cinnamon, Ginger, Crushed Red Pepper, Worcestershire Powder (worcestershire Sauce (vinegar, Sugar, Salt, Vegetable And Fruit (onion, Tomato, And Apple), Caramel Color, Spice Extract, Yeast Extract, Spices, Garlic), Salt, Maltodextrin, Spices, Garlic Powder And Onion Powder), Vanilla Extract, Granulated Garlic Directions: Refrigerate after opening. Warnings: Allergens: soy, fish (anchovies).