We combined the flavorful taste of beef with an authentic blend of robust herbs and spices. This blend creates a delicious, seasoned beef sausage that can enhance the flavor of many savory dishes. Once cooked, it’s excellent by itself, or it can be added to breakfast, lunch and dinner foods, such as eggs, avocado toast, tacos, fondue and more. • Pairs well with savory food for any meal (breakfast, lunch or dinner) • Authentic, robust and versatile flavor • Great by itself as a satisfying meal • Good source of gluten-free protein per 2.5 oz serving Ingredients: Beef salivary glands and fat, chorizo seasoning (paprika, salt, spices, mustard, garlic powder), beef, vinegar, soy grits, sodium nitrite. Directions: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to an internal temperature of 160 degrees F. Keep refrigerated. Warnings: Contains soy., Cook before eating. Remove casing before cooking.
