Bring home the tropical fun of a fan-favorite treat with Dole Whip Pudding and Pie Filling Mix. This creamy instant pudding delivers a burst of fruit-forward flavor in minutes – perfect for quick desserts, creative baking, and easy everyday treats. Enjoy a zero sugar, low-calorie treat bursting with refreshing berry flavor in every spoonful. Use this powder mix to make smooth pudding cups, luscious pie fillings, no-bake desserts, layered parfaits, frozen treats, or as a flavorful twist in your favorite cake recipes. Just whisk with cold milk, chill, and enjoy. From after-school snacks and office treats to party desserts and holiday creations, this versatile mix makes it easy to whip up something delicious for kids and adults alike. This pudding mix is available in different fruity flavors: berry, pineapple, and orange (each sold separately). Ingredients: Maltodextrin, Modified Food Starch (Tapioca and Corn), Tetrasodium Pyrophosphate, Natural Flavors, Disodium Phosphate, Contains 2% or Less of the Following: Salt, Calcium Lactate, Calcium Gluconate, Mono-And Diglycerides, Propylene Glycol, Sucralose, Cottonseed Oil, Fruit and Vegetable Juice (Color), TBHQ and Citric Acid to Preserve Freshness. Directions: Pie Directions: 1. Add 2 packages (4-serving size) mix to 3 cups cold milk* in medium bowl. Beat with wire whisk or electric mixer at low speed for only 1 minute. (For 1 package pie use 2 cups of cold milk*). 2. Pour immediately into 8 or 9-inch baked pastry or crumb crust (use 8-inch crust for 1 package pie). 3. Refrigerate at least 3 hours or until set (1 hour for 1 package pie). * Skim, 1% low fat, nonfat dry or lactose-reduced milk will cause soft-set. Pudding Directions: Makes 4 (1/2-cup) servings. 1. Add mix to 2 cups cold milk* in medium bowl. 2. Beat with wire whisk or electric mixer at low speed for 2 minutes. 3. Pour into dishes; refrigerate. Pudding will be soft-set and ready to serve in 5 minutes. For firmer set, refrigerate 30 minutes. Store in refrigerator. Makes 4 (1/2-cup) servings. * Skim, 1% low fat, nonfat dry or lactose-reduced milk will cause soft-set. Open.