Est. 1980. All natural (Minimally processed with no artificial ingredients). No preservatives. Crafted in small batches (Made in much smaller batches than the industry standard). Our family’s promise to you: Rich in our tradition of uncompromising quality, our sausage is crafted in small batches from the finest natural (Minimally processed with no artificial ingredients) ingredients. Buon appetite! • Gluten Free • Natural • No Preservatives/No Artificial Preservatives Ingredients: Chicken, Water, Salt, Vinegar, Cane Sugar, Torula Yeast, Spice Extractives, Honey, Spices. Directions: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Crumble sausage into a non-stick skillet and cook over medium heat, breaking up sausage into a desired size. Cook until pinkness just disappears and sausage is browning. To make sausage patties, place package in freezer for 30 minutes, and slice to desired thickness. Cook in a non-stick skillet until internal temperature reaches 165 degrees F. If necessary, add a small amount of vegetable oil to facilitate browning. Great for omelets, frittatas & sausage patties. Previously handled frozen for your protection. Refreeze or keep refrigerated.
