Ingredients: White Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate (Preservative), Monoglycerides, DATEM, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Wheat Gluten, Potassium Iodate, Monocalcium Phosphate), Pasteurized Process American Cheese (Cultured Milk and Skim Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (Preservative), Citric Acid, Enzymes, Soy Lecithin, Color Added), Butter (Pasteurized Cream, Salt), Bread Crumbs (Bleached Wheat Flour, Sugar, Salt, Yeast), Maltodextrin Directions: Cooking Directions: Modify the cook time based on desired level of crispiness and your appliance. Toaster: 1. Unwrap remove plastic wrap 2. Microwave microwave each sandwich for 30 seconds 3. Toast set toaster to medium-high and toast for one cycle. Air Fryer: 1. Preheat preheat air fryer to 400 degrees f 2. Unwrap remove plastic wrap and place sandwich in air fryer basket 3. Cook cook for 6-8 minutes, flipping halfway through cook time. Keep frozen until ready to cook. Do not insert metal objects into toaster. Sandwich will be hot after cooking. Keep frozen. Warnings: Contains wheat, soy and milk.