Rosemary & Olive Oil Asiago is a premium Wisconsin Asiago hand-finished with rosemary and olive oil, creating a savory, aromatic cheese with bright herbal character. Its approachable premium character makes it a versatile choice for cheese boards, cooking, snacking, and entertaining. The rosemary and olive oil complement Asiago’s rich, full-bodied flavor, adding fragrant herbal notes while allowing the cheese itself to remain at the center of every bite. Its firm yet creamy texture makes it easy to slice for a cheese board, shave over vegetables, or grate into warm dishes. Pair it with crusty bread, olives, cured meats, and roasted vegetables, or use it to add a savory finishing touch to pasta, sandwiches, and salads. Approachable enough for an everyday snack and distinctive enough for entertaining, Rosemary & Olive Oil Asiago makes simple food feel thoughtfully prepared. • Wisconsin Asiago hand-finished with rosemary and olive oil • Savory, aromatic flavor with bright herbal notes • Firm yet creamy texture for slicing, shaving, or grating • Delicious with pasta, sandwiches, roasted vegetables, and cheese boards • An approachable premium cheese for snacking and entertaining Ingredients: Asiago cheese (pasteurized cow’s milk, cheese cultures, salt, enzymes), olive oil, rosemary. Directions: Keep refrigerated. Warnings: Contains: milk.
