Parmesan cheese and garlic are the versatile flavor duo that makes this sauce perfect for a range of foods that extends well beyond wings. You’ll want to use it to make garlic bread, brush it on pizza crust, try it as a savory sandwich spread or this can be enjoyed as a dipping sauce. You can also brush on your proteins while cooking or toss your cooked chicken wings in this sauce to add an amazing flavor. • RICH GARLIC PARM FLAVOR: Combines the savory, zesty taste of garlic with salty, cheesy Parmesan • MANY USES: Enjoy as a dipping sauce, wing sauce, sandwich spread, and drizzle on pasta, vegetables, and grilled meats • VERSATILE: Delicious on everything from wings, tenders, and pizza to fried chicken, nachos, and mac & cheese • QUALITY: Our sauces make every bite a good bite • GLUTEN FREE: Crafted to meet gluten-free standards without compromising flavor • TRY OUR OTHER WING SAUCES: Buffalo, Mild Buffalo, Garlic Buffalo, Kickin’ Bourbon, Mango Habanero, Nashville Hot, Sweet Red Chili, Sweet Teriyaki Ingredients: Water, Vegetable Oil (Soybean And/or Canola), Distilled Vinegar, Garlic, * Salt, Contains Less than 2% of Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Aged Cayenne Red Pepper, Sugar, Modified Corn Starch, Nonfat Milk Powder, Onion Concentrate (Onion Juice, Onion Juice Concentrate, Salt, Onion Oil, Polysorbate 80), Phosphoric Acid, Whey Protein Concentrate, Xanthan Gum, Spice, Natural Flavors (Milk), Polysorbate 60, Nutritional Yeast, Propylene Glycol Alginate, Yeast Extract, Tapioca Maltodextrin, Sorbic Acid and Sodium Benzoate (Preservatives), Citric Acid, Beta Carotene (Color), Rice Concentrate, Calcium Disodium EDTA (to Protect Flavor), Potassium Chloride. Directions: Shake well. Some separation is natural. For best flavor, refrigerate after opening. Discard used sauce. Refrigerate after opening. Twist to open. Warnings: Contains milk.