Bob’s Red Mill Finely Ground Tapioca Flour

Original price was: $4.99.Current price is: $2.50.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Made with one simple ingredient, Bob’s Red Mill Tapioca Flour is an incredibly versatile flour and a great choice for gluten free and paleo baking. From gravies and soups to pie fillings and sauces, tapioca flour acts as a superior thickener and binder. It creates a smooth, glossy finish without altering the flavor, making it an essential ingredient in your cooking toolkit! Use it for homemade perfection, every time. • GOOD INGREDIENTS FOR ALL: Bob’s Red Mill Tapioca Flour is a must-have for gluten free baking; this starchy, slightly sweet flour is perfect for creating light, fluffy baked goods; works wonders as a thickening agent in soups, sauces and pie fillings • IDEAL FOR GLUTEN FREE FLOUR BLENDS: For the best results in gluten free baking, use tapioca flour in combination with other alternative flours like almond, coconut or cassava flour; adds elasticity and chew to your favorite recipes, bringing texture and flavor to all kinds of baked goods • PALEO-FRIENDLY ESSENTIAL: Sourced from the cassava root, tapioca flour is a key ingredient of the paleo diet; a versatile addition to your pantry that fits a variety of dietary needs and recipes • GLUTEN FREE & GRAIN FREE: Naturally gluten free and grain free, making it an excellent choice for those with dietary restrictions; produced in a dedicated gluten free facility and batch tested to ensure quality and safety • IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned Ingredients: Tapioca. Directions: Easy brazilian cheese bread: These chewy, cheesy bread rolls are our version of pao de queijo, a popular brazilian snack. 1 egg, 1/4 cup olive oil, 2/3 cup milk, 1 1/2 cups bob’s red mill tapioca flour, 1/2 cup grated cheddar cheese, 1/2 tsp salt. Preheat oven to 400 degrees F. Grease a standard muffin pan with butter or non-stick cooking spray. Combine all ingredients in a blender. Pulse until ingredients are completely combined, stopping to scrape down the sides of the blender with a spatula as needed. Pour batter into muffin tins, filling each one a little over halfway. Bake for about 20 minutes, until the tops of the buns are lightly browned. Cool for 2 minutes before removing from pan. Serve immediately. Makes 12 rolls. Store in a cool, dry place. Keeps best sealed for freshness. Tear here to open. Best by 31 Mar 2025. Warnings: Manufactured in a facility that also uses Tree nuts and Soy.

Additional information
Size

16 oz