Add rich, savory flavor to your favorite dishes with Campbell’s Condensed Golden Mushroom Soup. This condensed mushroom soup is crafted with tender mushrooms, beef stock and tomato puree to provide a delicious foundation to any recipe. Use it as the hero ingredient in recipes like Easy Beef Pot Pie, try it as a stew or soup base, or add it to homemade gravies, sauces and more. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It’s also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of water and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Golden Mushroom to Chicken Noodle and everything in between, Campbell’s makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M’m! M’m! Good! Ingredients: Beef Stock (Water, Dried Beef Stock), Water, Mushrooms, Tomato Puree (Water, Tomato Paste), Modified Cornstarch, Wheat Flour, Vegetable Oil (Corn, Canola, And/or Soybean), Contains Less than 2% of: Salt, Sauterne Wine, Yeast Extract, Monosodium Glutamate, Potassium Salt, Beef Tallow, Beta Carotene for Color, Natural Flavoring, Celery Extract, Onion Extract, Garlic Extract. Directions: MIX SOUP + 1 CAN WATER MICROWAVE on HIGH 3 to 3 1/2 min.* in covered microwaveable bowl. Let stand 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally. *Microwaves vary; time is approximate. Warnings: CAUTION: Metal edges are sharp
