Bread sticks topped with crushed garlic and stuffed with mozzarella cheese. Made with real cheese & garlic. www.fareway.com. Ingredients: Breadstick: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Contains 2% or Less of: Sugar, Corn Starch, Salt, Yeast, Monoglycerides, Propionic Acid, Phosphoric Acid, Wheat Gluten, DATEM, L-Cysteine, Enzymes, Ascorbic Acid, Azodicarbonamide. Spread: Natural Oil Blend (Soybean, Palm Fruit, Palm Kernel), Water, Garlic, Sweet Cream Buttermilk, Salt, Contains 2% or Less of: Spices, Soy Lecithin, Xanthan Gum, Lactic Acid, Onion Powder, Mono- and Diglycerides, Polysorbate 60, Potassium Sorbate and Calcium Disodium EDTA (Used to Protect Quality), Citric Acid, Vitamin a Palmitate, Beta Carotene (for Color), Natural and Artificial Flavors. Directions: Cooking Instructions: If needed, thaw sticks enough to easily separate. Conventional Oven: For softer sticks, wrap in foil before placing in oven. Preheat oven to 425 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. Toaster Oven: Set oven to 375 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. Since appliances vary, these cooking instructions may need adjusting. Keep frozen until ready to use. Warnings: Contains: wheat, soy, milk.