Introducing Jack’s Gluten Free Crust, a delicious blend of 100% real cheese and pepperoni. Jack’s pizza will become your family’s favorite gluten free freezer food. Jack’s has been a trusted brand since 1960, known for their heritage and delicious ingredients. Their gluten free frozen pizzas are topped with 100% real cheese, adding a creamy and savory taste to every bite. The pepperoni pizza is easy to make by preheating your oven to 400°F and placing the pizza directly on the center oven rack for fifteen minutes. Enjoy a delicious Jack’s pizza fresh from the oven right in the comfort of your home. • AUTHENTIC JACK’S PIZZA: Baked to perfection in just fifteen minutes, every slice delivers a fantastic blend of 100% real cheese and pepperoni that will satisfy your gluten free pizza appetite • GLUTEN FREE PIZZA CRUST: Our Jack’s Gluten Free Crust Pepperoni Pizza offers a delicious, crispy base that is perfect for those maintaining a gluten free diet • QUICK AND EASY: Preheat your oven to 400°F and place the pepperoni pizza directly on the center oven rack for fifteen minutes. Enjoy the convenience of freezer food with the taste of fresh pizza • QUALITY INGREDIENTS: Featuring pepperoni made from pork, chicken and beef, our frozen gluten free pizza is covered with 100% real cheese, making it a delicious option for your next pizza party • IDEAL FOR ANY OCCASION: Whether it’s a pizza lunch or dinner, our gluten free frozen pizza is perfect for any occasion. Enjoy the taste of Jack’s pizza in every bite • FAMILY FAVORITE: Jack’s pizza has been a family favorite since 1960, delivering a delicious frozen pizza experience for over 60 years. It’s a convenient freezer food that everyone loves Ingredients: Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Rice Starch, Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tapioca Starch, 2% or Less of Vegetable Oil (Soybean Oil And/or Corn Oil), Sugar, Modified Rice Starch, Buckwheat Flour, Salt, Yeast, Flax Seed, Modified Food Starch, Hydroxypropyl Methylcellulose, Psyllium Fiber, Guar Gum, Spices, Dried Garlic, Citric Acid. Directions: Preparation Instructions: Preheat oven to 400F. Remove pizza from overwrap and cardboard.Place pizza directly on center oven rack.OVEN: Bake pizza for 15 minutes or until cheese is melted and edges are golden brown.GAS GRILL: Cook pizza at 400F. Place pizza directly on grate in center.Grill for 14 minutes with the lid closed. Rotate the pizza a half turn after 7 minutes and continue cooking. Cooking Directions: Product must be cooked thoroughly to 165F for food safety and quality.Do not allow product to thaw.Do not eat without cooking.Because
