Kerrygold Salted Butter Sticks bring together everything we love about Irish butter — grass-fed milk, rich creaminess, and a balanced salty finish that stands out. Made in Ireland using generational dairy traditions, this European butter is naturally golden, smooth to spread, and deeply satisfying. Crafted with simple ingredients – pasteurized cream and salt – Kerrygold cooking butter keeps things while delivering big flavor. Convenient stick butter format makes portioning simple, whether you’re adding a measured amount to a baking dish, pan, or everyday recipes. Make compound butter for marinades or enjoy as a classic bread butter. Kerrygold grass-fed butter adds a little extra to everyday moments and special occasions alike. • KERRYGOLD SALTED BUTTER STICKS: Made in Ireland, leveraging generations of dairy craftsmanship — Kerrygold Salted Butter Sticks deliver a smooth and satisfying flavor • GRASS FED BUTTER: What sets this European butter apart is the milk; Grass-fed cows produce naturally rich milk, giving Kerrygold butter its silky texture and that golden yellow color • REAL, SIMPLE INGREDIENTS: Crafted using pasteurized cream and salt, Kerrygold keeps it refreshingly simple; Taste the difference with quality ingredients handled with care for a balanced, Irish butter • RICH, CREAMY, & EASY TO SPREAD: This spreadable butter softens beautifully at room temperature, making it a natural choice for toast, muffins, and warm bread; No waiting, no effort—just a smooth, satisfying spread every time • ELEVATE EVERYDAY COOKING: A dependable salted butter for daily meals, however you cook; Sauté vegetables, make hollandaise sauce or perfectly golden grilled cheese, finish seafood dishes, or prepare butter popcorn for movie night Ingredients: Pasteurized Cream, Salt. Directions: Perishable. Keep refrigerated. Warnings: Contains: milk.
