Knorr Recipe Mix Vegetable (1.4oz) adds the rich flavor of fresh veggies to your favorite recipes. It’s a simple way to make great dips like Spinach Dip or Spinach & Artichoke Dip, or add extra savory flavor to your family’s favorite recipes. From meatloaf and burgers to classic potato leek soup that’s loaded with rich onion flavor, our Recipe Mixes are pantry essentials. You can enjoy this Recipe Mix as a soup mix to give your family a savory, warming starter. Each package makes 4 cups of soup and cooks in 20 minutes. It’s also ideal to use as a dip mix. Simply mix it with sour cream, mayonnaise or cream cheese for a great side dish to enjoy with veggies, chips or crackers. As part of a main course, the possibilities are endless, from jazzed up chicken breasts to homemade pizza and roasted veggies. Give your fish, chicken and egg dishes and other simple meals rich depth with this dry soup mix. And if you’re in the mood to try something different, you’re in luck. Knorr Recipe Mix comes in three other varieties: Leek, French Onion and Spring Vegetable, which pack lots of authentic, home cooked flavor into convenient soup mixes. At Knorr, we believe that good food matters and everyday meals can be just as magical as special occasions. Knorr products owe their taste and flavors to the culinary skills and passion of our chefs. We source high-quality ingredients to create delicious side dishes, bouillons, sauces, gravies, soups, and seasonings enjoyed by families everywhere. Ingredients: Maltodextrin (Corn, Potato), Salt, Cornstarch, Carrots, Onions, Tomato, Leek, Green Peas, High Oleic Sunflower Oil, Tomato Powder, Soy Sauce (Fermented Soybeans, Wheat and Salt), Onion Powder, Cabbage, Yeast Extract, Sugar, Disodium Guanylate, Disodium Inosinate, Broccoli Powder, Garlic Powder, Potassium Chloride, Caramel Color, Turmeric (for Color), Spice, Sulfiting Agent (to Protect Quality). Directions: Soup Directions MAKES 4 cups 1. Combine 4 cups water and Knorr Vegetable recipe mix in a meduim saucepan. 2. Bring to boil, Stirring occasionally. 3. Reduce heat to low and simmer, about 10 minutes. Warnings: Made in a facility that processes milk, egg, soy, wheat, sesame and sulfites.
