Murray Sugar Free Chocolate Chip Cookies are baked with big chocolatey chip flavor without sacrificing great taste. Ideal for individuals with sugar-related dietary restrictions, those seeking to reduce their sugar intake without sacrificing great taste and flavor, and anyone who simply loves a deliciously crafted chocolate chip cookie. Baked with care, these scrumptious cookies are made for satisfying any sweet craving, no matter the occasion, and go great with ice-cold milk, coffee, or tea. A travel-ready food, Murray Sugar Free Chocolate Chip Cookies are perfect for stowing in desks at work, lunchboxes at school, and home pantries and cupboards. Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Soybean and Palm Oil, Chocolate Flavored Chips (Maltitol, Chocolate Processed with Alkali, Cocoa Butter, Soy Lecithin, Natural Flavor, Milk), Maltitol, Polydextrose, Maltodextrin, Sorbitol, Contains 2% or Less of Salt, Natural and Artificial Flavors, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Eggs, Soy Lecithin, Sodium Stearoyl Lactylate, Xanthan Gum, Acesulfame Potassium, Caramel Color, Sucralose. Directions: Unwrap and Enjoy! Warnings: Contains wheat, milk, egg and soy ingredients. May contain peanuts and tree nuts.