Easily prepare delicious desserts with Pillsbury Sugar Cookie Mix. This Pillsbury cookie mix delivers the classic taste of homemade sugar cookies with a delicious flavor and easy-to-follow instructions. The Pillsbury Sugar Cookie Mix contains all the dry ingredients you need to create delicious desserts at home in just three steps. Simply add butter and an egg to the dry baking mix and form cookie dough balls. After placing the sugar cookie dough on an ungreased cookie sheet, bake your Pillsbury Sugar cookies according to the time listed on the pouch. This dessert mix makes approximately 3 dozen 2-inch sugar cookies. Decorate the cooled cookies with Pillsbury frosting for an extra special treat. Pillsbury Sugar Cookie Mix is great for birthday cookies, bake sales, cookies and milk after dinner, celebrations or special occasions, big and small. The cookie mix comes in a pouch that is easy to store for ready to prepare Pillsbury cookies. Our cookies will take your next party or get-together to the next level. The Pillsbury Baking website has delicious and easy recipes, fun ideas and simple baking tips to help you and your family create tasty memories together. Ingredients: Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Contains 2% or Less of: Dextrose, Corn Starch, Baking Soda, Salt, Cellulose, Natural and Artificial Flavors. Directions: About you need: 1 stick (1/2 cup) of butter*. 1 egg. Baking Instructions: 1. Set your oven to 375 degrees F. *For best results, butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10 to 15 seconds. Margarine or spread may be used in place of butter. 2. Combine cookie mix, softened butter and egg in medium bowl. Mix until soft dough is formed. Form dough by rounded teaspoons. Place onto ungreased baking sheet 2 inches apart. 3. Bake at 375 degrees F 8 to 10 minutes or until edges are set. Allow to cool for 2 minutes before removing from baking sheet. Store cookies in airtight container. Tip: Allow baking sheet to cool between batches. If desired, substitute 1/2 cup vegetable shortening and Itablespoon water for 1/2 cup butter. Warnings: Contains: wheat ingredients. May Contain: egg, milk and soybean ingredients., Warning: Do not eat raw batter. Please cook fully before enjoying.