Rana Mushroom Ravioli

Original price was: $5.99.Current price is: $3.00.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Mushroom Ravioli. Roasted portobello mushrooms and creamy cheese wrapped in thin dough. Packed with 13 grams of protein per serving. Made with no artificial flavors, no artificial colors, no preservatives, and no GMO ingredients. Ready in 4 minutes. Mushroom Ravioli goes well with prosciutto, peas, and Alfredo sauce. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients with my thin dough and flavorful fillings. I am now proud to be making my recipes in the USA with the same care. Buon Appetito! • Mushroom Ravioli • Ready in 4 minutes • Packed with 13 grams of protein per serving • Made with no preservatives • Made with no artificial flavors • Made with no artificial colors • Made with no GMO ingredients Ingredients: Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar), Mushrooms, Gouda Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mascarpone Cheese (Pasteurized Cream, Pasteurized Milk), Heavy Cream (Cream, Milk), Whey, Sunflower Oil, Bread Crumbs (Wheat Flour, Yeast, Salt), 2% or Less of Natural Flavor, Salt, Garlic, Wheat Fiber, Dehydrated Onion, Black Pepper, Maltodextrin, Yeast Extract. Pasta: Durum Wheat Flour, Eggs, Water. Directions: How to Cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook 4 minutes*, and drain. * If frozen, do not thaw; cook additional 1 minute. How to Cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. Mushroom Goes Well with: Prosciutto, peas & Alfredo sauce. Italian sausage & garlic marinara sauce. Seared chicken & rosemary butter sauce. Enjoy! Keep refrigerated. Use or freeze by date on back of package. After opening use within 3 days. May be frozen one month. Warnings: Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).

Additional information
Size

10 oz