Enjoy the delicious taste of Summer all year long with Suddenly Pasta Salad. Each box includes dried pasta, dried veggies, and a crafted spice blend seasoning packet to create a delightfully light side for any meal or special occasion. It’s the perfect way to elevate your lunch, dinner, or party-side in a few quick steps – just boil the pasta, mix the seasoning packet with oil or mayonnaise, add the dressing to the pasta, and you are ready for a meal that makes everyone smile. Make it your own by adding fresh or grilled veggies, meats. We’re your shortcut to a flavorful semi-homemade side for any meal or gathering with a taste so good your friends and family will ask for the recipe. • Bold flavors or basil and oregano mixed with the sharpness of red wine vinegar flavor our Classic Pasta Salad. Includes tri-colored rotini noodles and red bell pepper. • Add canned black beans and corn, chopped fresh tomato, with some chopped romaine lettuce for a deliciously refreshing southwest style pasta salad. • Get inspired, visit suddenlysalad.com for more recipes to impress your friends and family Ingredients: Enriched Plain/spinach/tomato Rotini (Wheat Flour, Spinach*, Tomato*, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Salt, Modified Corn Starch, Sugar, Red Bell Pepper*, Contains 1% or Less of: Potassium Chloride, Citric Acid, Basil, Parsley*, Natural Flavor, Garlic*, Onion*, Vegetable Oil (Canola, Soybean And/or Sunflower Oil), Spice, Guar Gum, Vinegar*, Whey, Romano Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Silicon Dioxide (Anticaking Agent), *dried Directions: You will need: 3 tablespoons cold water and 2 tablespoons olive oil or vegetable oil. Directions: 1. Fill 3-quart saucepan two-thirds full of water. Heat to boiling. Add pasta. Gently boil uncovered 12 minutes, stirring occasionally. (for more tender pasta, boil 1 to 2 minutes longer). 2. While pasta is cooking, stir together seasoning, cold water and oil in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate. (if desired, stir in additional oil, 1 teaspoon at a time, to moisten refrigerated salad). For food safety and quality, follow the cooking directions. Refrigerate leftovers. Great with olive oil. Stir-in ideas. Stir any of the following into your finished salad: 1 cup chopped fresh vegetables. 2 cups cooked chopped chicken, turkey, ham or roast beef. 2 cans (6 oz each) tuna, drained. 1 cup shredded cheese. Warnings: Contains wheat, milk; may contain egg and soy ingredients.