Tombstone Canadian Bacon Pizza is not just another frozen pizza, it’s a full-on flavor experience that’s sure to steal the spotlight at any pizza party. This freezer pizza is loaded with bold and zesty toppings — our buttery, crispy crust is smothered in a zesty sauce, covered with gooey real cheese and topped with Canadian bacon. Ready in just eighteen minutes, this bacon pizza is the perfect easy dinner for when spontaneous pizza hunger strikes — simply bake it up and enjoy pub-inspired deliciousness right at home. With one of these bad boys in your freezer, you’ll always have a party pizza or frozen dinner ready to go. Born in a bar in 1962, Tombstone has perfected the art of crafting the perfect Canadian bacon pizza, making it the go-to choice for an effortless crowd-pleaser. • FULL ON FLAVOR: Don’t get it twisted, we’re not your average frozen pizza. A Tombstone Classic Canadian Bacon Pizza will ignite a full-on flavor experience and steal the spotlight at any pizza party • LOADED TOPPINGS: Bold and zesty are our middle names. The buttery and crispy crust is smothered in a zesty pizza sauce, covered with gooey real cheese and topped with Canadian bacon. Yeah, we know, we’re drooling too • HOT SLICE IN 18 MINUTES: We did all the work and made a great oven pizza — all you need to do is turn up the heat to 400°F. Let the bacon pizza sizzle for eighteen minutes, then let it cool and devour a hot slice, or two • SOLVE SPONTANEOUS PIZZA HUNGER: When spontaneous pizza hunger creeps up, you’ll be ready with a pub-inspired Canadian bacon pizza. Tombstone is the perfect frozen pizza to have on hand when you’re in the mood for a pizza fresh out of the oven. Whether you share it or not is up to you • BEER’S FAVORITE PIZZA SINCE 1962 Tombstone pizza was born in 1962 in the Tombstone Tap, a bar located across the street from a cemetery in Medford, WI. So yeah, we’ve been around for long enough to know how to make the perfect bacon pizza • YOU HAD ME AT PIZZA: Party foods and pizza go together like cheese and bread . With a Tombstone pizza in your freezer, you’re only minutes away from friends and family gathering around to get a slice of the action Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Canadianstyle Bacon Water Added Made with Pork Sirloin Hips, Chopped and Formed, Smoke Flavor Added (Cured with Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Tomato Paste, Imitation Mozzarella Cheese (Water, Palm Oil, Casein, Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate), Vegetable Oil (Soybean Oil And/or Corn Oil And/or Palm Oil), 2% or Less of Sugar, Salt, Yeast, Spices, Dried Garlic, Natural Flavor. Directions: Cooking Directions Preheat oven to
