Taste a country classic with Tyson Frozen Country Fried Steaks with Gravy Mix. These fully cooked fried steaks are made with beef pattie fritters to form a tender and juicy country-fried steak that works perfectly with the creamy gravy mix. Tyson Country Fried Steaks have 14 grams of protein per serving and are easy to prepare in an air fryer or oven. Simply keep frozen until ready to heat, then follow the instructions on the pack for a crispy, warm country-fried steak. Serve with the white gravy from the mix and favorite sides for a delicious entrée at the next family dinner. • One 2.84 lb package of Tyson Frozen Country Fried Steaks with Gravy Mix • Contains ten – 4 oz steaks • Includes 2 gravy mix packs • 14g of protein per serving • Prepare in air fryer or oven • Keep frozen until ready to prepare Ingredients: Country Fried Steak: Beef, Enriched Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Chicken, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Buttermilk Blend (Buttermilk, Whey), Calcium Propionate (Preservative), Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Oat Fiber, Salt, Sodium Phosphates, Soybean Oil, Spice, Sugar, Wheat Flour, Wheat Starch, Whey, Yeast. Fried in Vegetable Oil. Gravy Mix: Modified Food Starch, Wheat Flour, Corn Syrup Solids, Palm Oil, Salt, Buttermilk, Maltodextrin (from Corn), Black Pepper, Sodium Caseinate (a Milk Derivative), Sugar, Disodium Guanylate & Disodium Inosinate, Mono and Diglycerides, Niacin, Reduced Iron, Soybean Oil, Thiamine Mononitrate. Directions: Heat at 425F, in a single layer for 15 minutes, turning halfway or until warm and crispy Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers. Warnings: Contains: milk, wheat.
