America’s favorite Hamburger Helper is made with 100% REAL cheese and Italian-style herbs for the classic taste you love most. Add Your Own Twist! Add some pizzazz! Stir in chopped red pepper just before simmering. Stir in cooked peas just before serving. Sprinkle with ground pepper just before serving. • America’s favorite Hamburger Helper in a delicious three cheese mix, blending pasta and cheese • Make Hamburger Helper in three easy steps: simply brown beef, stir in ingredients & pasta, and simmer • Add your own twist! Visit HamburgerHelper.com for recipes the whole family will love. • 1 box makes 5 servings Ingredients: Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dairy Solids, Cornstarch, Wheat Flour, Salt, Contains 2% or Less of: Cheeses* (Cheddar, Blue & Parmesan Cheese [Milk, Salt, Cultures, & Enzymes]), Whey, Buttermilk*, Coconut Oil, Natural Flavors, Maltodextrin, Nonfat Milk, Color (Annatto & Turmeric Extract), Lactic Acid, Calcium Lactate, Vegetable Oil (Canola, Soybean And/or Sunflower), Palm Oil* (Palm Oil, Lactose, Sodium Caseinate, Potassium Phosphate), Yeast Extract, Sodium Phosphate, Dextrose, Monoglycerides, Spices, *dried Directions: You will need: 1 lb lean ground beef; 1 cup water; 2 cups milk. 1. Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in water, milk, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 16 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Add Your Own Twist! Add some pizzazz! Stir in chopped red bell pepper just before simmering. Add cooked green peas and black pepper just before serving. Warnings: Contains milk, wheat. May also contain egg, soy.
