Enjoy a tasty spin on the comfort food you crave with Marie Callender’s Sweet and Sour Chicken. Marie Callender’s frozen rice meals offer easy-to-prepare frozen meals to help you slow down and savor the hearty, homemade taste. Featuring white meat chicken, pineapple, vegetables, rice and a sweet and sour glaze made from scratch, this frozen chicken and rice offers a warm, sweet and sour taste. This frozen meal is made with wholesome ingredients and no artificial flavors, colors or preservatives and contains 17 grams of protein per serving. For microwave preparation, microwave this frozen dinner for 4 minutes, stir, re-cover and cook an additional 2 to 3 minutes. Check that the food is cooked thoroughly before eating. For conventional oven preparation, place in an oven heated to 350 degrees and bake for 40 to 42 minutes, let stand for 2 minutes and check that the food is fully cooked before eating. Whether you’re feeding yourself or the whole family, Marie Callender’s ready made meals and frozen dinners are perfect for any occasion. This 14 oz rice and chicken dinner should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender’s frozen entrees and microwave meals for a homemade, comfort food taste. Ingredients: Cooked White Rice (Water, White Rice, Soybean Oil), Sweet & Sour Glaze (Water, Sugar, Pineapple Juice Concentrate, Rice Vinegar, Modified Corn Starch, Contains 2% or Less of: Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Salt, Tomato Paste, Garlic, Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Canola Oil, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt]), White Meat Chicken Fritter (White Meat Chicken, Batter [Water, Bleached Wheat Flour, Yellow Corn Flour, Leavening {sodium Bicarbonate, Sodium Aluminum Phosphate}, Whey, Salt, Eggs, Guar Gum], Breader [Enriched Wheat Flour {enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil, Salt, Natural Flavor], Water, Modified Corn Starch, Salt, Sodium Phosphates, Fried in Vegetable Oil), Carrots, Broccoli, Green and Red Bell Peppers, Water, Pineapple, Onions Directions: Microwave Oven: Cook only one at a time: 1. Cut film to vent. 2. Cook on high 4 minutes. 3. Stir chicken and sauce; re- cover. 4. Cook an additional 2 to 3 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 2 minutes, stir chicken & sauce. Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Cut film to vent. Cook on baking sheet in center of oven 40 to 42 minutes. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 2 minutes; enjoy! For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen. Warnings:
