Maruchan Ramen brings you classic noodle soup that’s ready in just 3 minutes! Each pack features perfectly tender ramen noodles and savory seasoning. Just boil water, add noodles and seasoning, and enjoy a hot, satisfying meal or snack. Maruchan Ramen noodles are versatile—delicious on their own or as a base for your favorite meats and veggies. Convenient and budget-friendly, they’re a pantry staple for quick lunches, late-night snacks, or creative recipes. Ingredients: Ramen Noodle Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid),vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybean, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, And/or Tripoly) Phosphate, Sodium Carbonate, Turmeric. Soup Base Ingredients: Salt, Sugar, Contains Less than 1% of: Maltodextrin, Monosodium Glutamate Lactose, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Caramel Color, Spices, Beef Fat, Yeast Extract, Hydrolyzed Corn, Wheat and Soy Protein, Dehydrated Vegetables (Onion, Garlic, Chive), Natural Flavor, Disodium Inosinate, Disodium Guanylate. Directions: Cooking Directions: 1. Boil 2 cups of water in a saucepan, add noodles and cook for 3 minutes while stirring occasionally. 2. Turn off heat, add contents of flavor packet, stir well for 1 minute until flavoring is fully dissolved. Makes two 8 oz servings. 3. Product is very hot. Allow to cool, serve and enjoy. Caution: Product is extremely hot. Handle carefully to avoid spills and severe burns. After preparation, temperature should be monitored for children under 15 years old. Product should be consumed at a table with adult supervision. Please store in a dry place away from heat and direct sunlight. Warnings: Contains wheat, soy, and milk ingredients. Manufactured in a facility that also processes crustacean shellfish and sesame products., Do not purchase or use if the packaging is open, torn, or damaged.
