Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium Carbonate, Sodium Hexametaphosphate, Sodium Tripolyphosphate, Monosodium Phosphate Soup Base Sugar, Dehydrated Blend of Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Maltodextrin, Powdered Cream Substitute (Palm Oil, Corn Syrup Solids, Sodium Caseinate [Milk Derivative], Mono- and Diglycerides), Monosodium Glutamate, Contains Less than 1% of: Salt, Dehydrated Blend of Romano Cheese (Part-Skim Cow’s Milk, Cheese Culture, Salt Enzymes], Whey, Buttermilk Solids), Food Starch-Modified, Dehydrated Vegetables (Onion, Parsley), Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Vegetable Oil (Palm), Annatto Color, Xanthan Gum, Silicon Dioxide (Anti-Caking Agent), Natural Flavor, Disodium Guanylate, Disodium Inosinate, Citric Acid, Paprika Oleoresin Color. Directions: Cooking Directions: 1. Boil 1-1/3 cups of water in a frying pan. Add noodles and cook for 5 minutes, stirring occasionally. 2. Turn off heat, add contents of flavor packet. Mix the powdered sauce for 1 minute until it is evenly dissolved throughout the noodles. 3. Product is very hot. Allow to cool, serve and enjoy. Caution: Product is extremely hot. Handle carefully to avoid spills and severe burns. After preparation, temperature should be monitored for children under 15 years old. Product should be consumed at a table with adult supervision. Please store in a dry place away from heat and direct sunlight. Warnings: Contains wheat, soy, and milk ingredients. Manufactured in a facility that also processes crustacean shellfish, eggs, fish, tree nuts, and sesame products., Do not purchase or use if the packaging is open, torn, or damaged.
