McCain Quick Cook Straight Fries are a perfect addition to your family dinner as an easy meal side or appetizer. These crispy and delicious straight cut fries have a yummy potato flavor that the whole family will love. Contains no artificial flavors, no synthetic colors, and made with real potatoes. Quick and easy to make, cook and serve in just 8 minutes with an airfryer or oven. Try a bag today! • Now 30% more free compared to our 20 oz regular size • Quick and easy to make, cook and serve to golden perfection in just 8 minutes with an airfryer. No flipping required! • Crispy and delicious straight cut french fries with a yummy potato flavor that the whole family will love • Contains no artificial flavors, no synthetic colors, and made with real potatoes • Orthodox Union Kosher certified • Bakes crispy with a smooth potato interior, try with your favorite dipping sauce Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch, Rice Flour, Contains 2% or Less of Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika (Color), Potato Starch, Rice Starch, Salt, Sodium Acid, Pyrophosphate Added to Maintain Color Directions: Cooking Instruction: Preferred Method: Air Fryer: Preheat air fryer to 390 degrees F. Fill basket halfway with frozen fries. Air fry for 6 to 8 minutes. Slide basket out and shake halfway through to ensure even cooking. Serve immediately. Oven: Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 to 13 minutes, no flipping of the product required. Serve immediately. Cook from frozen state using recommended time and temperature. Cook to light golden color. Watch carefully during final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality. Keep frozen.
