Crispy pizza, topped with mozzarella, parmesan, asiago cheese, BBQ sauce, pineapple, Canadian style bacon, cooked diced ham & Italian spices. Made with 100% real cheese. Come to Bellatoria – a warm and inviting place where you’re always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. – Buon Gusto! US Inspected and passed by Department of Agriculture. www.bernatellos.com. www.bellatoriapizza.com To the Customer: Questions or comments? retain carton and plastic wrap, write to: Bernatello’s Pizza, Inc., Customer service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com. www.bellatoriapizza.com Ingredients: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures Enzymes), Crust (Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Enzyme, Folic Acid], Water, Soybean Oil, Dough Conditioner [Malted Barley Flour, Dextrose], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Dextrose, Extra Virgin Olive Oil, Salt), Sweet Hickory Bbq Sauce, (Sugar, Sweet Hickory Bbq Sauce (Sugar, Water, Tomato Paste, Vinegar, Salt, Pineapple Juice Concentrate, Food Starch-Modified, Worcestershire Sauce [Water, Salt, Vinegar, Sugar, Malic Acid, Molasses, Citric Acid, Dehydrated Onion and Garlic, Food Gums {arabic, Xanthan, Guar, Cellulose), Spices, Dextrose, Natural Flavors, Smoke Flavor], Liquid Smoke, Mustard Flour, Spices, Sodium Benzoate as a Preservative), Pineapple, Canadian Style Bacon Made with Pork Sirloin Hips (Pork, Water, Salt, Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Fully Cooked Diced Smoked Ham with Natural Juices (Pork Cured with Water, Salt, Dextrose, Sodium, Phosphate, Sodium Erythorbate, Sodium Nitrite), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch and Powdered Cellulose to Prevent Caking), Shredded Asiago Cheese (Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes] Powdered Cellulose [to Prevent Cakingj]), Seasoning (Spices [Oregano, Pepper, Basil], Maltodextrin, Onion & Garlic, Soybean Oil, Parsley). Directions: Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Step 1. Preheat oven to 425 degrees. Step 2 Remove pizza from carton, wrapper and cardboard tray. Step 3. Place pizza directly on center rack. Step 4. Bake for approximately 11 to 15 minutes or until cheese is golden brown. Check often as ovens do vary. Step 5. Serve hot and enjoy! Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 165 degrees should be achieved between the sauce and the
