“JIFFY” Sweet & Spicy Hot Honey Corn Muffin Mix

Original price was: $1.29.Current price is: $0.65.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Ingredients: Wheat Flour, Degermed Yellow Corn Meal, Sugar, Bits (Sugar, Dextrose, Wheat Flour, Natural Flavors, Canola Oil, Wheat Starch, Spray Dried Honey (Maltodextrin, Honey), Colored with Fruit Juice, Salt), Vegetable Shortening (Palm Oil, Soybean Oil), Brown Sugar (Sugar, Molasses), Dried Honey (Honey, Calcium Stearate), Salt, Baking Soda, Natural Flavors, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Tricalcium Phosphate, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid. Directions: Yield 6 Muffins. 1 pkg. Jiffy Muffin Mix, 1 egg, 1/4 cup milk. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. Stir ingredients together. Batter will be slightly lumpy. (For maximum crown on muffins let batter rest for 3 or 4 minutes, stir lightly before filling cups.). Fill muffin cups 1/2 full. Bake 12-16 minutes or until golden brown. For an extra kick, add 1/2 tsp. ground cayenne pepper to batter. Corn Pancakes: Yield Five 4″ Corn Pancakes. Preheat griddle to medium heat (350 degrees F to 375 degrees F). Prepare as directed for muffin batter. Pour 1/4 cup batter onto lightly greased griddle. Cook 1-1/2 minutes per side. Do not eat raw batter, dough or mix. Press tear back. Warnings: Contains: wheat.

Additional information
Size

7 oz