It’s a classic for a reason. Red Baron Sausage & Pepperoni Classic Crust Pizza serves up a reliable, satisfying slice that always hits the spot. Savor the mouthwatering taste of zesty tomato sauce, 100% real mozzarella cheese, and savory sausage and pepperoni, all piled on top of our Classic Crust that’s not too thick and not too thin, with just the right amount of crunch. Simply preheat the oven to 400 degrees and bake directly on the rack for 18 to 21 minutes. Keep Red Baron Sausage & Pepperoni Pizza stocked in the freezer for busy nights, casual cravings, and pizza emergencies. Whether it’s a part of a weeknight family meal, after-game snack, or a Friday pizza night, you can count on Red Baron frozen pizza to please the crowd. Spend less time cooking and more time sharing moments (and pizza) together. Share something awesome! Ingredients: Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid. May Also Contain: Spices, Water, Paprika, Oleoresin of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Water, Contains 2% or Less of: Yeast, Palm Oil, Vegetable Oil (Soybean, Canola And/or High Oleic Soybean Oil), Sugar, Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Sea Salt, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Dough Conditioners (Contains One or More of: Wheat Starch, Ammonium Sulfate, L-Cysteine Hydrochloride, Enzymes, Ascorbic Acid), Natural Flavor, Soy Lecithin. Directions: Cooking Instructions: Rack: Preferred Method 1. Preheat oven to 400°F 2. Place pizza directly on the oven rack 3. Bake pizza for 18 – 21 minutes Pan 1. Preheat oven to 400°F 2. Place pizza on a pan 3. Bake pizza for 18 – 21 minutes Caution: product is hot! For food safety and quality cook until the internal temperature is 160°F before eating Do not thaw pizza Take pizza out of box and wrapper before cooking Cooking times may vary Refrigerate or discard any unused portion Pizza is done when center cheese is melted and edges are golden brown Warnings: Contains: wheat, milk and soy.
