Easy and ready to bake – pop into your oven or toaster oven and enjoy a warm, freshly baked cookie in minutes Plant-Based, Certified Vegan, Dairy Free Certified Gluten Free Allergen Friendly – Free of Top 9 Allergens, Peanut & Tree Nut Free Made with only high quality ingredients 100% Whole Grain No sugar substitutes Perfect starter for recipes Ingredients: Flour Blend (Oat, Tapioca, Potato Starch), Sugar, Palm Oil**, Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla, Salt), Filtered Water, Molasses, Natural Flavors, Sea Salt, Baking Soda. Directions: Here’s our recipe for you to bake the perfect cookie in minutes. 1. Preheat oven or toaster oven to 325°F. 2. Place cookie dough portions on ungreased baking sheet 2 inches apart. For easier cleanup, place on parchment paper. 3. Bake 11-13 min. for a soft and chewy cookie or bake 14-16 min. for a crispier cookie. 4. Remove from oven and let sit on baking sheet – cookies continue to bake as they cool. Enjoy! Warnings: Allergen free (This product is free of top 14 allergens including gluten, peanut, tree nut, soy, milk, egg, celery, mustard, sesame, sulfites, lupin, fish, mollusk, and crustacean). Made in a dedicated room free of gluten, wheat, milk, peanuts, and tree nuts that also processes products containing eggs and soy. Strict allergen cleaning controls and testing are in place to ensure allergen control standards are met.
