Taste the best Oregon has to offer with Marionberry Pie Ice Cream. Featuring rich and creamy Vanilla Ice Cream with flaky pie crust pieces and juicy marionberries, this ice cream is sure to satisfy your berry pie cravings. Marionberries are native Oregon fruits that are similar to blackberries but are juicier and sweeter. Made unbelievably creamy, Ice Cream is smooth and rich for the most delicious spoonfuls. Enjoy it scooped in a bowl or as homemade ice cream sundaes, ice cream sandwiches and ice cream cones. A perfect complement to brownies, cookies, cakes and desserts, this is an easy, staple party food. Or use your creativity to whip up unique frozen desserts, like a custom ice cream cake, that make your gatherings and celebrations unforgettable. Ice Cream uses high-quality milk from cows not treated with rBST* and cage-free eggs. As a Certified B Corp, Tillamook County Creamery Association is committed to being good stewards of cows and farms, of people and products, their communities and the environment. With over 115 years of quality dairy experience backing them, this unbelievably creamy Ice Cream has a taste to remember.*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Ingredients: Cream, Skim Milk, Milk, Sugar, Water, Marionberries, Bleached Wheat Flour, Pasteurized Egg Yolks, Natural Flavor, Cornstarch, Palm Oil, Palm Kernel Oil, Citric Acid, Guar Gum, Natural Vanilla Flavor, Tara Gum, Fruit And Vegetable Juice (Color), Salt, Cinnamon, Soy Lecithin. Directions: Ready to Eat Warnings: Contains: egg, milk, wheat. Made on equipment that makes products containing egg, milk, peanut, soy, tree nuts wheat.
